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Local Cookery - Illustrated menu Hotel Geneve in Mexico City 1949

Local Cookery - Illustrated menu Hotel Geneve in Mexico City 1949

$ 11.61

Availability: 100 in stock
  • Return shipping will be paid by: Seller
  • Restocking Fee: No
  • All returns accepted: Returns Accepted
  • Condition: In good condition
  • Item must be returned within: 30 Days
  • Refund will be given as: Money Back

    Description

    Menu from the Hotel Geneve in Mexico City with colorful illustrations in the left margin of cooking utensils associated with Mexican cooking. Typed menu is for Feb 25, 1949 and it includes sevigne soup, fresh shrimp salad, your choice of entree (options include roast ribs, breaded brains, and broiled lamb chops) and of desserts (deep dish apple pie, raspberry cubes custard sauce, or bulgarian milk). Wine and cocktail menu available upon request; packed lunches for trips must be ordered in advance. 9 1/4" x 6 3/4"